I went out to the garden on Sunday and took a look at how the okra was doing. Now I’m feeling somewhat, um, inadequate…
as a gardener.
Really, who lets okra get that big. I should have been picking them every two or three days so that the maximum size was only 3-5 inches, not 8-12.
In other gardening news, I opened one jar of the pickled peppers early (they should still be pickling for another 3-4 weeks), and they are delicious.
Oh, and I am *so* jealous of these people.  They also seem to have a great stuffed pepper recipe that I would bet even K would eat if I fixed them with sweet banana peppers (as opposed to jalapeños).